As one of the specialty brews at Great American Beer Festival, our No Rules Vietnamese Imperial Porter struck a chord of the taste buds and top of mind for many of the attendees of the festival.
Chicago Tribune Food and Dining quoted;
“An easy-drinking 15 percent imperial porter made with coconut and turbinado sugar aged in bourbon barrels. Did I really say “easy-drinking” and 15 percent” in the same sentence? Believe it. Like drinking velvet. The only question: How is this not a stout?”
Cheers, we’ll drink to that!
Full Chicago Tribune article here.