The Old-Time Candy Treat is Back –Malted Milk Ball
Take a sip back in time with Perrin Malted Milk Ball, a malt beverage crafted to fulfill the chocolatey, sweet flavor profile of a malted milk ball.
Malted Milk Ball, a 12% Imperial Porter brewed with lactose and spiced with vanilla and cacao nibs was then laid down and aged in oak bourbon barrels for 9 months.
Get ready to indulge – 22oz bottles & draft release at the Perrin Pub on September 8th.
Michigan distribution to stores for Malted Milk Ball is set the following week.
Filtering by Category: New Releases
The Old-Time Candy Treat is Back –Malted Milk Ball
Veteran Pale Ale
Crafted in Support of Local Veterans
The Perrin Veteran Pale Ale is made once a year to honor the community’s veterans and their families. This year, Perrin Brewing will be donating $1 per pint of VPA from the Perrin Pub towards the Finish the Mission Veteran Relief Fund.
The West Michigan Freedom Cruise and partner charity, Finish the Mission Veteran Relief Fund have been strategic partners with Perrin Brewing Company for several years, each year crafting a specialty beer to raise funds and awareness for the Finish the Mission Veterans Relief Fund. The Finish the Mission Veteran Relief Fund is an organization with a single focus of making West Michigan the most Veteran-friendly community in the nation by providing for the Grand Rapids Home for Veterans.
Veteran Pale Ale
Veterans Pale Ale is a crisp, refreshing strong pale ale with big hop aroma. Juicy hops are balanced with specialty malt for a smooth body and huge juicy hop aromas. For every pint sold of VPA at Perrin, one dollar will be donated to the Finish the Mission Veteran Relief Fund to support and enhance the quality of life for local West Michigan veterans and their families. Feel the freedom, and cruise this pint down for our Veterans.
Perrin Brewing is honored to be a part of this organization and support those who have made the ultimate sacrifice for our country.
New England IPA Series
"Our Milkshake Brings All the Hops to the Yard"
The next release for Perrin New England IPA Series is Caribbean Nights, Milkshake IPA.
A tropical Milkshake IPA made with tangerine, mango, pineapple and lactose milk sugar utilizing Mosaic, Comet, Galaxy, Citra, Enigma, El Dorado, and Centennial hops.
4-pack / $15.99 + tax and deposit
Available in the Perrin Pub on Thursday, August 16
The first sip of this season's Blackberry IPA is just around the corner!
The combination of the tart sweetness of ripened blackberries along with an aromatic floral bouquet of fresh Michigan bittering hops. Sit back, relax, and enjoy the change of the seasons wherever you are.
Blackberry IPA hits the Pub on August 23 and stores the following week.
Available 6-pack & 15-pack until March, longer than ever before!
We're diving into the summer's hottest style...Milkshake IPA!
We were blown away by how Soops Joos, a hazy New England IPA sold out in a few weeks, so to keep the haze craze going we're introducing next up in the NE IPA series, Caribbean Nights. A tropical Milkshake IPA made with tangerine, mango, pineapple, and lactose milk sugar.
Coming to Perrin Pub and Michigan Market end of August
Razzberry Blonde Can Release
You asked, we answered.
Up next in the one-off can release is Perrin Razzberry Blonde.
Razzberry Blonde 6-packs are designed, sealed, and being delivered to stores across Michigan.
A session-able and light fruit beer with an intense raspberry aroma and flavor that finishes dry and crisp with a sweet, refreshing tartness.
6-packs of Razzberry Blonde available in the Perrin Pub on August 2
In Michigan market week of August 6
Brewed with real marshmallows, graham crackers, and chocolate and then aged in Scotch barrels to impart a slightly smokey, fresh toasted over a campfire flavor.
Available in 16oz 4-packs on June 14
$15.99 / 4pk
Our Brewers are stoked to take home two medals for the World Expo of Beer Competition!
Black Currant Sour / Gold Medal
Perrin Gold Ale / Silver Medal
In celebration of the launch of Cigar City Brewing distribution in the Michigan market, the Head Brewers of Perrin Brewing and Cigar City Brewing teamed up to craft a collaboration IPA. This beer, North-South IPA will be available on draft and 6-packs at the Perrin Pub and in Michigan market.
For the past two years, Perrin Brewing and Cigar City Brewing have partnered under the CANarchy collective to share brewing experiences, techniques and specialty ingredients. John Stewart, of Perrin Brewing invited Wayne Wambles of Cigar City Brewing to brew an innovative style of a New England IPA. Using Denali, Enigma, Galxay and Citra hops, North-South IPA takes all the aroma and hop flavor of a New England IPA to create a more stable flavored beer. Through this unique approach to making a NEIPA, each beer is packed with delicious tropical and juicy hop aromatics.
"The beer is an innovative New England Style IPA approach with less protein haze. The overall focus of the beer is to generate a tropical characteristic from the combination of hops while also taking advantage of biotransformation by dry hopping during active fermentation." – Wayne Wambles, Cigar City Brewing
"This beer is a unique way of making a New England Style IPA that is more stable. Taking all the positives of a NEIPA and avoiding a majority of the negatives including the instability of shelf life." – John Stewart, Perrin Brewing
The Perrin Pub will release North-South IPA 6-packs on Thursday, May 17th.
Michigan market distribution available the following week starting May 21st.
Limited Small Can Release
Next up in the small can release is Honey Ginger Grisette
5.8% ABV 25 IBU
This Grisette was brewed sourcing as many local ingredients as possible including barley grown at HopRidge Farms and malted at Emergent Malt in Zeeland, MI. Bittered with Cashmere hops from Top Hops Farm and local honey from Saul Lake Apiary.
Oats and spelt create a light, hazy beer with a sweet honey and light ginger finish!
Available this Thursday, draft & 6pack for $12.99
Grapefruit IPA is back with more juice!
This season Perrin Grapefruit IPA is packed with more grapefruit, a light haze, and a whole lot of juice!
Full of citrus aromas & tropical fruits, a delicate grapefruit tartness and a sweet malty backbone ending in a clean finish. Cheers to short sleeves and long days!
March 15: Grapefruit IPA draft release
April 1: 6-pack and BRAND NEW 15-pack launch
Market distribution to follow
No Rules. No Limit. No Retail Distribution. NoPlace but the Pub.
On Saturday, April 14, Perrin Brewing is set to release the award-winning No Rules Vietnamese Imperial Porter at the Perrin Pub in Comstock Park, kicking off the release with the No Rules Day Celebration event.
This year, Perrin Brewing is offering No Rules as a brewery only release in order to show appreciation for the loyal community of fans seeking the much-anticipated brew. A brewery only release will allow fans to get their hands on it straight from the source; plus, coinciding with the release, lovers of No Rules are invited for an afternoon of festivities at the No RulesDay Celebration. The party starts at noon on Saturday, April 14, when the bottles will become available to the public. Fans can simply grab bottles to go or, if they’re not into the whole brevity thing, hang out at the Perrin Pub for an outdoor celebration with live music, specialty beer on tap, games, and food until 4pm.
No Rules will be released in 22oz "Silver Bowling Ball" bottles and on draft both inside the pub and at the outdoor celebration. The price per bottle is $16.99 for No Rules 2018. Bottles will be sold on a “first come, first served” basis with no limits on how many bottles a given individual can purchase.
A lotta what-have-yous about No Rules Imperial Vietnamese Porter:
RateBeer ranked No Rules in the top 10 in the world for Imperial, Baltic Porters of 2016, and the World’s Top New Beer Release of 2015. Online ratings of No Rules show a score of 100 for Style and 100 for the Overall category; resulting in a perfect RateBeer score.
Draft Magazine deemed No Rules their #1 beer for Winter sipping.
Forbes Magazine ranked No Rules one of the Top 5 CANarchy Beers to Drink in 2018.
No Rules, a 15% Vietnamese Imperial Porter, is brewed with coconut, cinnamon and turbinado sugar, then laid down and aged in bourbon barrels.
Perrin Brewing will also be offering a very limited quantity of cellar reserve No Rules bottles from 2017 and 2016, and both scotch and rum barrel-aged variants for purchase while supplies last.
No Rules 2018 bottles $16.99 (no limit)
No Rules 2017 bottles $18.99 (two case limit)
No Rules 2016 bottles $20.99 (two bottle limit)
No Rules Barrel-Aged Variants of Rum & Scotch $20.99 (two bottle limit of rum and two bottle limit of scotch)
So pack up your bowling bag, roll out the rug, and join Perrin Brewing for No Rules Day 2018. This isn’t ‘Nam. This is Perrin. There are No Rules.